Grow It, Cook It by Jacqueline Heriteau

$10.00

(Formerly The How to Grow and Cook It Book of Vegetables, Herbs, Fruits, and Nuts). Perigree Books, 1982. Paperback, 320 pp., illus. Near fine.

It's an all-in-one how to reference, with a bit of everything: playout, intercropping, succession, pruning, and all the recipes, from preserves to main dishes. Just a gem of a reference in a crowded space.

0399507574

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(Formerly The How to Grow and Cook It Book of Vegetables, Herbs, Fruits, and Nuts). Perigree Books, 1982. Paperback, 320 pp., illus. Near fine.

It's an all-in-one how to reference, with a bit of everything: playout, intercropping, succession, pruning, and all the recipes, from preserves to main dishes. Just a gem of a reference in a crowded space.

0399507574

(Formerly The How to Grow and Cook It Book of Vegetables, Herbs, Fruits, and Nuts). Perigree Books, 1982. Paperback, 320 pp., illus. Near fine.

It's an all-in-one how to reference, with a bit of everything: playout, intercropping, succession, pruning, and all the recipes, from preserves to main dishes. Just a gem of a reference in a crowded space.

0399507574